Time: 20 -25 minutes
Equipments:
Steamer
Measuring cups and spoons
Mixing bowl
Muffin pans
Wooden spoon
Ingredients:
1 3/4 cups water
2/3 cup brown sugar
1 cup all purpose flour
1 teaspoon lihia (lye)*
Procedure:
- Prepare and preheat steamer.
- Combine water, brown sugar, all purpose flour and lihia in a mixing bowl.
- Mix until sugar is dissolved and there are no more lumps.
- Pour mixture into small muffin pans. Fill each muffin cup full.
- Carefully put the pans in the preheated steamer and steam for about 15 to 20 minutes or until set.
- Remove from steamer and cool slightly.
- Unmold and serve with freshly grated coconut.
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